Mango Shrikhand

·       2 Cups Greek Yoghurt

·       1/2 tsp Saffron

·       2 Cups Condensed milk

·       Fresh ripe  mangoes, chopped

·       2 tsp Green cardamom powder

·       1/4 Cup Fresh cream

Mix all the ingredients above and serve chilled

 Ingredients Of Mango Pista Kulfi

·       1 Cup ripe Mango, sliced

·       1/2 Cup Heavy Cream

·       1 Cup Milk

·       2 scoops Vanilla Ice cream

·       4 tsp Cardamom

·       4 tsp Unsalted Pistachios

·       4 tsp Powdered Sugar

How to Make Mango Pista Kulfi

 Blend the mango and cardamoms together in a bowl to make a paste. Add sugar, milk and heavy cream into the mixture. Now add the vanilla ice cream and blend it thoroughly so as the mixture is thick. Set the mixture in kulfi moulds and garnish them with pistachios. Freeze them for 7-8 hours. After they are frozen, take them out and remove the moulds to serve

|